Menus
Monday – Thursday | 4 pm – 10 pm
Friday & Saturday | 4 pm - 11 pm
Closed Sundays
Para la Mesa
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Ensalada Caesar
whole romaine leaves, anchovies, Dijon, Worcestershire, egg, olive oil, lime juice, Parmigiano Reggiano, cracked pepper, baguette croutons, prepared tableside
Individual $15
For Two $29
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Pan de Oliva
olive bread, herb butter, Casa Magoni spiced olive oil
$9
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Paté de Almeja
smoked clam spread, crackers
$19
Conchas
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Ostiones Suaves
"soft shell" oysters, coleslaw, lemon, smoked oyster aioli, smoked trout roe
$16
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Ostiones en su Concha
raw oysters, green ponzu, smoked trout roe
Half Dozen $22
Dozen $44
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Ostiones Asados
roasted oysters, gochujang, furikake, panko, Parmesan
Half Dozen $22
Dozen $44
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Cazuela de Bivaldos
mussels, clams, mole amarillo, white wine, canario peppers
$19
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Almeja Bruja
baked clams, bacon, tomato, banana pepper, white wine, ancho-morita aioli, Sonoma jack, Parmesan
$20
Crudos
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Trucha Salmoneada
cured red trout, sambal, pickled capers, green olives, lemon, olive oil, lemon aioli, chives, toast
$32
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Aguachile Negro
lime-cured shrimp, cucumber, avocado, serrano, cilantro, soy, Worcestershire, Maggi
$18
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Taquitos de Atún
tuna crudo, soy, sesame, ginger, green onion, chile piquín
$16
Antojitos
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Tacos de Nada
octopus, potato, banana peppers, pickled vegetables, salsa verde tatemada, corn tortillas
$16
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Taco de Cangrejo Suave
soft shell crab, refritos, pickled vegetables, avocado, ancho-morita aioli, flour tortilla
$15
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Taco de Pato
compressed confit duck taco, duck skin chicharrón, date mole, cucumber, green onion, flour tortilla
$12
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Taco de Gobernador
banana pepper, shrimp, salsa vizcaína, salsa tatemada, Chihuahua cheese-crusted corn tortilla
$12
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Empanadas de Borrego
braised lamb, mushrooms, ponzu, coriander seeds, mustard, quesillo, salsa costeña. costeño aioli
$16
Tostadas
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Tostada de Tiradito
hamachi, shitake mushroom, furikake, salsa macha, ponzu, oyster aioli
$17
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Tostada de Langosta
butter-poached lobster, onion, garlic, refried beans, corn, serrano, charred avocado, crispy potato crown
$22
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Tostada Tronadora
Tuna crudo, tobiko, fermented chile paste, gochujang aioli
$18
Vegetales
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Repollo Asado
roasted cabbage, miso butter, panko, Parmesan
$8
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Puré de Papa
mashed potatoes, cream, thyme, Parmesan
$10
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Zanahorias Tatemadas
roasted carrots, requesón, fennel, spicy 'nduja
$11
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Papas Fritas
handmade fries, lemon aioli, chili powder
$8
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Repollitos
fried Brussels sprouts, honey, ponzu, furikake
$9
Zarandeado
seafood grilled in a wire basket over coals, cucumber salad, housemade zaranda adobo, sobaquera, salsa trio-
Pescado
whole butterflied catch of the day MKT
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Pulpo
whole octopus, red herb oil, crispy smashed potatoes
$38
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Langosta
whole butterflied lobster MKT
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Camarones
large grilled shrimp
$39
Arroces
Spanish bomba rice, sofrito, white wine-
Pato y Conejo
confit duck leg, braised rabbit, chorizo, saffron, ancho-morita aioli
$67
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Mariscos
clams, mussels, shrimp, chorizo, saffron, oyster aioli
$75
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Vegetales
artichokes, mushrooms, Brussels sprouts, poblano, hoja santa, carrot, fennel, cilantro, thyme, ancho-morita aioli
$38
Del Rancho
slow-cooked or grilled prime cuts, steaks served with bone marrow butter-
Borrego Tatemado
charred over coals braised lamb shank, black beans, green peas, furikake, flour tortillas
$32
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Picanha
12 oz prime sliced, paprika-nori-cumin dry rub
$35
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Lomo de Res
8 oz prime filet mignon
$59
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Ribeye
14 oz prime, lemon, lime, Worcestershire, garlic, rosemary, thyme
$85
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Porterhouse
24 oz sliced bone-in porterhouse steak, paprika-nori-cumin dry rub
$125
Monday – Friday | 11 am – 4 pm
Para Comenzar
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Pan de Oliva
olive bread, herb butter, Casa Magoni spiced olive oil
$9
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Paté de Almeja
smoked clam spread, crackers
$19
-
Ostiones en su Concha
raw oysters, green ponzu, smoked trout roe
Half Dozen $22
Dozen $44
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Ostiones Asados
roasted oysters, gochujang, furikake, panko, Parmesan
Half Dozen $22
Dozen $44
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Aguachile Negro
lime-cured shrimp, cucumber, avocado, serrano, cilantro, soy, Worcestershire, Maggi
$18
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Taquitos de Atún
tuna crudo, soy, sesame, ginger, green onion, chile piquín
$16
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Empanadas de Borrego
braised lamb, mushrooms, ponzu, coriander seeds, mustard, quesillo, salsa costeña. costeño aioli
$16
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Chicharrón de Camarón
fried popcorn shrimp, ancho and chile morita pepper aioli
$14
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Tostaditas de Tiradito
hamachi, shitake mushroom, furikake, salsa macha, ponzu, oyster aioli
$15
Tacos y Tostadas
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Tacos de Pescado Estilo Baja
tempura fried fish, ancho-morita aioli, pickled vegetables, salsa verde tatemada, corn tortillas
$22
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Tacos de Lomo de Res
prime filet mignon, caramelized onions, roasted banana peppers, serrano, lime, guacamole, salsa roja tatemada, flour tortillas
$29
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Tacos de Camarón
sautéed shrimp, banana peppers, fennel, tomato, quesillo, corn tortillas
$22
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Tostadas de Pulpo
seared octopus, potato, refried beans, salsa verde tatemada, lemon aioli, charred avocado, radish, serrano
$18
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Tacos de Nada
potato, banana peppers, cabbage, fennel, mushrooms, pickled vegetables, salsa roja tatemada, corn tortillas
$17
Ensaladas y Tortas
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Ensalada Caesar
whole romaine leaves, anchovies, Dijon, Worcestershire, olive oil, egg, lime, Parmigiano Reggiano, cracked pepper, baguette croutons
No Protein $15
Add Chicken $20
Add Shrimp $22
Add Steak $26
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Torta de Res
prime rib ciabatta sandwich, caramelized onions, Manchego, wakame aioli, Worcestershire, chimichurri, thyme, rosemary, soy, fries, lemon aioli
$24
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Ensalada de Salmon
king salmon salad, endive, red oak lettuce, green beans, hard-boiled egg, Manchego, artichoke hearts, sunflower seeds, gochujang-lemon dressing
$26
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Torta de Pescado
fried cod ciabatta sandwich, pickled vegetables, avocado, wakame aioli, fries, lemon aioli
$22
Platos Fuertes
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Trucha Zarandeada
marinated rainbow trout, housemade zaranda adobo, salsa trio, cucumber salad, flour tortillas
$24
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Picanha
6 oz sliced prime sirloin cap, paprika-nori-cumin dry rub, fries, lemon aioli
$24
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Pollo Rostizado
40-hour brined half chicken, roasted to perfection, crispy smashed potatoes, lemon-mustard-caper sauce
$22
Holiday Lunch
3-courses for $42-
Sopa del Día
appetizer choice
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Ensalada Caesar
appetizer choice
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Torta de Res
entrée choice
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Ensalada de Salmon
entrée choice
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Trucha Zarandeada
entrée choice
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Picanha
entrée choice
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Pollo Rostizado
entrée choice
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Tacos de Nada
entrée choice
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Pastel de Dátiles
dessert choice
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Flan de Queso
dessert choice
Saturdays | 11 am - 3 pm
Closed Sundays
Para Comenzar
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Pan de Oliva
olive bread, herb butter, Casa Magoni spiced olive oil
$9
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Paté de Almeja
smoked clam spread, crackers
$19
-
Ostiones en su Concha
raw oysters, green ponzu, smoked trout roe
Half Dozen $22
Dozen $44
-
Ostiones Asados
roasted oysters, gochujang, furikake, panko, Parmesan
Half Dozen $22
Dozen $44
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Aguachile Negro
lime-cured shrimp, cucumber, avocado, serrano, cilantro, soy, Worcestershire, Maggi
$18
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Taquitos de Atún
tuna crudo, soy, sesame, ginger, green onion, chile piquín
$16
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Empanadas de Borrego
braised lamb, mushrooms, ponzu, coriander seeds, mustard, quesillo, salsa costeña. costeño aioli
$16
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Chicharrón de Camarón
fried popcorn shrimp, ancho and chile morita pepper aioli
$14
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Tostaditas de Tiradito
hamachi, shitake mushroom, furikake, salsa macha, ponzu, oyster aioli
$15
Almuerzos
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Huevos Vaqueros
prime steak, sunny-side-up eggs, blue corn tostadas, refried beans, potato, caramelized onion, salsa roja y verde tatemada, lemon aioli, queso fresco
$29
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Baja Breakfast Burrito
bacon, chorizo, scrambled eggs, potato, onion, salsa roja y verde tatemada, charred avocado, cheese-crusted sobaquera
$19
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Migas
scrambled eggs, potato, bacon, mushroom, Manchego, green onion, banana peppers, serrano, caramelized onion, salsa verde tatemada, totopos, flour tortillas
$24
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Chilaquiles
shredded chicken, sunny-side-up eggs, totopos, salsa verde tatemada, crema, queso fresco
$19
Tacos y Tostadas
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Tacos de Pescado Estilo Baja
tempura fried fish, ancho-morita aioli, pickled vegetables, salsa verde tatemada, corn tortillas
$22
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Tacos de Lomo de Res
prime filet mignon, caramelized onions, roasted banana peppers, serrano, lime, guacamole, salsa roja tatemada, flour tortillas
$29
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Tacos de Camarón
sautéed shrimp, banana peppers, fennel, tomato, quesillo, corn tortillas
$22
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Tostadas de Pulpo
seared octopus, potato, refried beans, salsa verde tatemada, lemon aioli, charred avocado, radish, serrano
$18
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Tacos de Nada
potato, banana peppers, cabbage, fennel, mushrooms, pickled vegetables, salsa roja tatemada, corn tortillas
$17
Ensaladas y Tortas
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Ensalada Caesar
whole romaine leaves, anchovies, Dijon, Worcestershire, olive oil, egg, lime, Parmigiano Reggiano, cracked pepper, baguette croutons
No Protein $15
Add Chicken $20
Add Shrimp $22
Add Steak $26
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Torta de Res
prime rib ciabatta sandwich, caramelized onions, Manchego, wakame aioli, Worcestershire, chimichurri, thyme, rosemary, soy, fries, lemon aioli
$24
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Ensalada de Salmon
king salmon salad, endive, red oak lettuce, green beans, hard-boiled egg, Manchego, artichoke hearts, sunflower seeds, gochujang-lemon dressing
$26
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Torta de Pescado
fried cod ciabatta sandwich, pickled vegetables, avocado, wakame aioli, fries, lemon aioli
$22
Platos Fuertes
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Trucha Zarandeada
marinated rainbow trout, housemade zaranda adobo, salsa trio, cucumber salad, flour tortillas
$24
-
Picanha
6 oz sliced prime sirloin cap, paprika-nori-cumin dry rub, fries, lemon aioli
$24
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Pollo Rostizado
40-hour brined half chicken, roasted to perfection, crispy smashed potatoes, lemon-mustard-caper sauce
$22
Monday – Friday | 4 pm – 6 pm
Saturday | 3 pm - 6 pm
Bocadillos
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Guacamole y Totopos
housemade tortilla chips
$12
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Ostiones Asados
roasted oysters, gochujang, furikake, panko, Parmesan
Half Dozen $15
Dozen $30
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Papas Fritas
fries, ancho-morita, lemon and wakame aiolis
$7
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Aguachile Negro
lime-cured shrimp, cucumber, avocado, serrano, cilantro, soy, Worcestershire, Maggi
$14
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Taquitos de Atún
tuna crudo tacos, soy, sesame, ginger, green onion, avocado purée, chile piquin, furikake
$15
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Chicharrón de Camarón
fried popcorn shrimp, ancho-morita aioli
$11
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Empanadas de Borrego
braised lamb, mushrooms, ponzu, coriander seeds, mustard, quesillo, salsa costeña, lemon aioli
$13
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Mini Tortas de Res
prime rib sliders, caramelized onions, wakame aioli, chimichurri, Manchego cheese, thyme, rosemary, soy
$14
Tacos
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Taco de Pescado Estilo Baja
crispy fried fish, cabbage, pickled vegetables, ancho-morita aioli, salsa verde tatemada, corn tortillas
$8
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Taco de Camarón
sautéed shrimp, banana peppers, fennel, tomato, quesillo, corn tortilla, salsa roja tatemada
$8
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Taco de Pato
compressed duck taco, duck skin chicharrón, date mole, cucumber, green onion, flour tortilla
$9
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Taco de Nada
potato, mushroom, banana peppers, pickled vegetables, salsa roja tatemada, corn tortilla
$7
Tostaditas
two mini tostadas per order-
Tostaditas de Tiradito
hamachi, shitake mushroom, furikake, salsa macha, ponzu, oyster aioli
$14
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Tostaditas de Pulpo
seared octopus, potato, refried beans, salsa verde tatemada, lemon aioli, charred avocado, radish, serrano
$12
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Tostaditas de Camote
sweet potato, salsa macha, crema, queso fresco
$8
Cócteles
$10-
Hugo Rita
blanco tequila, triple sec, lime, simple syrup, salt
$10
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Zaranda Rita
blanco tequila, Italicus, St. Germain, lime, hibiscus-pineapple gastrique, rose water, citrus salt
$10
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Paloma
blanco tequila, Topo Chico, lime, Aperol, grapefruit peel cordial, citrus salt
$10
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The Greatest Ranchwater Ever Sold
blanco tequila, lime oleo syrup, Italicus, Topo Chico, citrus salt
$10
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School of Fish
rum, dragonberry, lime, blue curaçao, chia seeds
$10
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G&T de la Tierra
sun-dried tomato-infused gin, sotol, lemon, lychee-bianco vermouth-juniper berries ice cube
$10
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Eden Martini
vodka, apple cordial, apple slices
$10
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Old Fashioned
bourbon, añejo tequila, agave nectar, bitters
$10
Vino
Ask your server for today's selection! Glass 8 / Bottle 32Spritzes
$9-
Verde Spritz
sparkling wine, dry vermouth, basil-avocado oil cordial
$9
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Chef Hugo Spritz
sparkling wine, elderflower liqueur, club soda, mint
$9
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Aperol Spritz
sparkling wine, Aperol, soda water, orange
$9
Sangria
$8-
Sangria Blanco
white wine, jasmine liqueur, lime, guava, passion fruit, mango
$8
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Sangria Rojo
red wine, bourbon, lime, orange, pineapple, peach, mango
$8
Our desserts showcase the bounty of Alta and Baja California with dates, macadamia nuts, black sesame seeds, fruits, nuts and inspirations from the sea.
Postre
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Erizo del Mar
housemade chocolate "sea urchin," lemon verbena cream, hibiscus-caramel, hibiscus gel, passion fruit sponge, mango, calamansi, lemon verbena cookie, chocolate rocks
$18
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Pastel de Dátiles
warm date cake, candied pecans, vanilla-bourbon toffee sauce, rum raisin ice cream
$14
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Galleta de Macadamia
crisp macadamia-chocolate streusel cookie, black sesame ice cream, cacao tuile, java pepper cream, passion fruit gel, macadamia nuts
$14
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Milhojas
flaky "thousand-layer" pastry, frozen apple parfait, coconut, candied apples, apple reduction, pink pepper corn, yuzu gel
$15
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Dolár de Arena
white chocolate "sand dollar," almond-coconut crumble, coconut mousse, almond praline, passion fruit-mango cream, almond sponge, candied nori, orange yuzu cubes
$16